COOKTHIS TEST RECIPE
Lemon green beans
Serves 4 · Read it through before you start.
Show the maths
4 servings × 1 = 4 servings
Cooking amounts stay precise. Shopping rounds up. Volume-to-weight conversions are estimates because packing varies.
Review details · 16 estimates
Check each estimate against the source. Looks right records your confirmation, not a claim by the creator.
titleLemon green beans
servings4
titleLemon green beans
green beans: namegreen beans
green beans: quantity400
green beans: unitg
green beans: preparationtrimmed
olive oil: nameolive oil
olive oil: quantity1
olive oil: unittbsp
olive oil: preparation
water: namewater
water: quantity100
water: unitml
water: preparation
lemon: namelemon
lemon: quantity0.5
lemon: uniteach
lemon: preparation
salt: namesalt
salt: quantity0.25
salt: unittsp
salt: preparation
Step 1: textTrim the beans. · guess
Step 1: hands-on minutes5 · guess
Step 1: waiting minutes0 · guess
Step 1: equipmentknife · guess
Step 1: temperatureNot stated · guess
Step 2: textPut the beans, oil and water in a frying pan. Cover and simmer for 6 minutes. · guess
Step 2: hands-on minutes1 · guess
Step 2: waiting minutes6
Step 2: equipmenthob · guess
Step 2: temperatureNot stated · guess
Step 3: textRemove the lid and cook for 2 minutes. Add the lemon juice and salt. · guess
Step 3: hands-on minutes2 · guess
Step 3: waiting minutes0 · guess
Step 3: equipmenthob · guess
Step 3: temperatureNot stated · guess
equipmentknife, frying pan with lid, hob · guess
allergens · guess
Cookthis test recipe. Written for this project and dedicated to the public domain under CC0.
Weight conversions from volume are estimates. Packing and ingredient preparation change density.
What you’ll need
- 400 g green beans, trimmed
- 13.5 g olive oil
- 100 g water
- 0.5 lemon
- 1.25 ml salt
Tools: knife, frying pan with lid, hobguess
Let’s cook
Trim the beans.guess
5 min hands-onguessPut the beans, oil and water in a frying pan. Cover and simmer for 6 minutes.guess
1 min hands-onguess · 6 min waitingRemove the lid and cook for 2 minutes. Add the lemon juice and salt.guess
2 min hands-onguess
Check ingredient labels for allergens and use a food thermometer to check safe doneness. An extracted recipe cannot verify either.
Where the details came from
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Read the original Cookthis test recipe
Cookthis test recipe: Lemon green beans Serves 4. 400 g green beans, trimmed 1 tbsp olive oil 100 ml water 0.5 each lemon 0.25 tsp salt Trim the green beans with a knife for 5 minutes. Put the green beans, water and olive oil in a frying pan. Cover and simmer for 6 minutes. Uncover, cook for 2 minutes, then squeeze the lemon over the beans and add the salt. Use a knife and a frying pan with a lid.
CC0 1.0. You may copy, adapt and use this original recipe for any purpose.